Update Low-Carb Noodles (Cérnametélt) 250g
£2,99
Update Low-Carb Noodles 250 g
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Update noodles are 4-egg, low-carbohydrate dry noodles made from fresh chicken eggs. Conventional pasta has 48% less carbohydrate content. High in protein and fiber. The biggest role in this is the Update Low-Carb preparation with which the doughs are made.
4 eggs Dry pasta with a reduced carbohydrate content of 48%, rich in dietary fiber and high in protein.
Ingredients: Update low-carb preparation [defatted soy flour, vital wheat gluten, vegetable fiber (wheat fiber, bamboo fiber), soy protein isolate], wheat flour, whole egg juice, drinking water.
Allergen information: Contains soy, gluten, eggs
Weight | 0,25 kg |
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