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Gyulai “Kispáros” Sausage – sausage made with traditional drying maturation. Its speciality is that it is based on the recipe of the short-paired sausage of Stéberl made in 1935. It is available in 180 g individual packing.
PICK Pickstick Snack Sized Sausage, HOT (Csípős) 60 g
PICK Winter Salami 400 g
PICK Winter Salami 800 g
PICK Pickstick Snack Sized Sausage, Mild (Csemege) 60 g
Gyulai Smoked Sausage 250 g (Gyulai füstölt kolbász)
“Hell” Gyulai Sausage, extra hot (Gyulai Pokol Kolbász) 250 g
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