“Small Pairs” Gyula Sausage (Kispáros Gyulai Kolbász) 180 g/one pair

Gyulai “Kispáros” Sausage – sausage made with traditional drying maturation. Its speciality is that it is based on the recipe of the short-paired sausage of Stéberl made in 1935. It is available in 180 g individual packing.